This classic dessert just got a healthy upgrade, no added sugar, no ghee. And to top that there is no grating involved.
Category: Indian
Frozen Masala Cubes- Your Secret Weapon for Quick Weeknight Dinners
There are days when you want to put home-cooked food on the table but don’t have the time (or energy) for all that chopping, frying, and bhoonifying. These frozen masala cubes are my secret shortcut to getting a flavorful curry or sabzi ready in minutes, without compromising on taste.
How to Make Garam Masala: Easy Steps for Authentic Flavor
Making garam masala at home is not technical or labor intensive. You just need to have the right ingredients in the right quantities. The store bought one doesn’t even come close. Growing up my mummy used to make a fresh batch of garam masala every month. I just stood beside, watching her do the magic….
Gut-Friendly Pani Puri: Your Favorite Street Food—Reimagined
This gut-friendly pani puri is a healthier twist on the beloved Indian street snack, reimagined to be light, wholesome, and digestion-friendly.
Qayamganj ki Yakhni
A fragrant, onion based broth, traditionally made with tender meat, infused with whole spices like red chilies, cardamom and fennel seeds.
First Class Railway Curry: A Taste of Colonial-Era India
Discover the history behind the recipe and learn how to recreate this iconic curry at home.
Instant Gajar ka Achaar/ Carrot Pickle
This is a fast and effective way to make gajar ka achaar without having to ferment it for weeks. The vinegar in the recipe helps it give a longer storage life.
Chicken Tikka Masala: Tips for Perfect Flavor Every Time
Infused with warming spices, smoky depth, and a hint of sweetness, Chicken Tikka Masala is a comforting classic that brings restaurant-style flavor straight to your home kitchen.
Crispy Air Fryer Pakoras – A Healthier Twist on a Ramadan Favorite
Learn the tips and tricks of making the crispiest air fried pakoras which are light and as much flalourful as the deep fried version, just much lighter and guilt-free.
Air-Fried Paneer 65 – A Guilt-Free Twist on a Classic!
Craving the bold, spicy flavors of Paneer 65 but want to skip the deep frying? You’re in the right place! This air-fried version gives you all the crispy, restaurant-style goodness—without the extra oil.