The Brunch Guests Menu

The idea of this menu is that it’s laid down on the table and guests can enjoy it over a period of time, so the breakfast and lunch could both be covered.


This is our favourite way of consuming avocados. My family fights over it every time I make it.

Bhopali Poha (Breakfast Style)

Made with flattened (and dried) rice, poha is a famous street food in India. There are different variations of poha in different regions. This one is from Bhopal.