Instant Amla Achaar

This instant achaar is a delicious way of consuming amla (Indian gooseberries) on a regular basis.

Bhopali Poha (Breakfast Style)

Made with flattened (and dried) rice, poha is a famous street food in India. There are different variations of poha in different regions. This one is from Bhopal.

Arugula-Grapes Salad

This side salad has been our current everyday favourite. It goes well with almost all kinds of dishes.

Shahi Zeera Pulao

A perfect add on to your daawat menu. This shahi zeera pulao is a great replacement for plain rice on special occasions. Serve it along any kinds of curries, sabzis or sauces.

Kala Chana Chaat (Brown Chickpeas)

Kala Chana aka brown chickpeas is a more nutritious cousin of the white variety of chickpeas. Its a great option to add to your Ramadan menu, be it for suhoor or for iftar.

Lentil-Veggie Stew (Vegan)

This nourishing meal warms up your body and soul. Its a super easy and quick meal, which is ready under 30 minutes.