A variety of lentils coming together to make this delicious and wholesome daal.
Category: Vegetarian
Couscous Salad
A filling salad, which even a non salad fan would enjoy.
Watermelon-Feta Salad
This salad is everything that summer calls for: light, refreshing and oh-so juicy.
Creamy Asparagus and Pea Soup
My favourite thing to make using seasonal asparagus. This soup is a great weeknight addition.
Mushrooms: How to clean, store, cook and serve?
It’s all about mushrooms: How to clean, store, cook and serve?
Sweet Potato and Spinach Sabzi
This is a very versatile sabzi which is often there in my fridge. It could be put to use in a number of ways.
Baked Dahi-Baray (with kefir)
This classic recipe just got healthier and lighter on stomach. By some easy twists and tweaks, you will be able to enjoy your favorite dahi-baray in a much mindful way.
Borani Banjan (made healthier)
Layers of baked eggplants, tomato sauce and a garlic yogurt sauce. Serve it as a side or main, this dish will be an eye catcher on your table.
Bread Sushi
A fun, healthy and easy lunchbox/ snack idea for kids. These also work great as healthy appetizers for a party.
Restaurant Style Paneer Korma (Post 4: Paneer Series)
Bring those restaurant flavors at home. This creamy and luscious Paneer Korma is also sure to impress your guests at your next get-together.