This is our favourite way of consuming avocados. My family fights over it every time I make it.
The favourite classic salad of the Indian subcontinent.
This instant achaar is a delicious way of consuming amla (Indian gooseberries) on a regular basis.
This side salad has been our current everyday favourite. It goes well with almost all kinds of dishes.
Soft and fluffy naans that aren’t just healthier, but also easy to make.
Want to get the perfect shami kababs every time? This is the recipe to follow.
These extremely versatile marinated onions are super addictive.
A perfect companion to biryani and pulao, this raita shouldn’t be missed on any occasion.
This classic recipe just got healthier and lighter on stomach. By some easy twists and tweaks, you will be able to enjoy your favorite dahi-baray in a much mindful way.
Crunchy from the outside and melt-in-the-mouth inside. These kababs are so good that you won’t be able to resist eating just one.