This used to be my mother’s go to recipe for times when it had to be quick and easy. This humble masoor daal is comforting yet wholesome.
Category: Vegetarian
Sweet Potato Halwa (without sugar/ Paleo)
Who says desserts can’t be healthy? Or healthy desserts can’t be delicious? This creamy, caramelised sweet potato halwa is a healthy and delicious sweet treat.
Chaatlets
A cross between chaat (indian street food) and tartlets, these chaatlets are a healthy way to satisfy those chaat cravings without the added fat and sugar. Presenting one fancy and one easy way of making papri chaat.
Date and Tamarind Chutney (without added sugar)
This chutney combines well with many kinds of Indian street foods like samosa, pakora, chhole, chaat etc. It brings a balance and rounds up the flavor of spicy foods.
Spelt Flour Spinach Parathas (Indian Flatbread)
These parathas are very fulfilling and keep you energised for a long time, making it a great option for sehri or breakfast. They pair really well with a thick and creamy spinach raita.
Halloumi Tikka Bites
These flavorful halloumi bites are perfect as party appetizers or as snacks. Paired with a chutney dip, these keto-friendly/ vegetarian bites are sure to be a hit.
Green Pasta
This is my kid’s favorite kind of pasta. It combines the goodness of healthy greens with a delicious creamy pesto sauce. It’s a great option for picky eaters as well.
Zucchini Fritters (Zucchinipuffer) with sour cream dip
These fritters are a great, healthy option for snacking and also serves well as breakfast. Combined with a sour cream dip, these are always a hit with big and small. These also just secretly happen to be keto-friendly.
Multi-grain Chapati (Indian Flatbread)
A mix of whole-wheat flour, spelt flour, gram flour and flax seeds, each providing their nutritional and health benefits. The combination makes for wholesome, delicious and soft chapatis, that compliment your curries, sabzis and daals perfectly.
Gluten-free Kaiserschmarrn (German Pancake)
Kaiserschmarrn is the German version of a fluffy pancake, served shredded along with applesauce. We made our variation healthier, by using oatmeal and raw sugar, instead of refined flour and sugar.