This vegan menu is designed to keep a fine balance between taste and nutrition.
Tag: vegan recipes
Zucchini-Aloo ki Sabzi (Zucchini and Potatoes Sabzi)
An everyday sabzi that tastes delicious despite being simple and easy to make.
Bhopali Poha (Breakfast Style)
Made with flattened (and dried) rice, poha is a famous street food in India. There are different variations of poha in different regions. This one is from Bhopal.
Brown Lentils With Fennel
An easy weeknight recipe with some unusual flavour combinations.
Chickpea, Spinach and Potato Curry with Quinoa (Vegan)
This meal is a perfect example of how a delicious and wholesome meal can be budget friendly. It’s easy to make and requires only ingredients from any the basic grocery store.
Turmeric Rice (Tehri/Tahiri)
A quick and easy recipe, that only needs a handful of pantry ingredients.
Sweet Potato, Chickpea and Kale Stew (Vegan)
This healthy and wholesome stew will keep you asking for more. It’s a new addition to my winter menu and it’s approved by the whole family.
Kaali Khatti Daal (Mummy’s recipe)
The combination of brown lentils and green mango is a match made in heaven.
Panchmel Daal (5 sorts lentil mix)
A variety of lentils coming together to make this delicious and wholesome daal.
Couscous Salad
A filling salad, which even a non salad fan would enjoy.