Keeping a balance of rich curries, spicy sabzies and aromatic pulaos, along with delicious sides and a classic dessert which is loved by everyone.
Tag: vegetarian
Malai Kofta (Indian cottage cheese dumplings in a creamy sauce)
A favorite at many Indian households, malai kofta wins hearts with its creamy and tangy sauce, and the soft cottage cheese dumplings. I made my koftas (dumplings) with home made paneer and cooked them in the microwave instead of frying. Accompanied by a rich and creamy sauce these are hard to resist, even if you…
Sambhar (Lentil stew with vegetables)
One of the most popular food item from the south of India, sambhar combines the goodness of lentils with a variety of vegetables, making it an excellent option for the vegetarians (and non vegetarians as well).
Matar Tofu – Green peas with Tofu curry
This vegan version of matar paneer (green peas with indian cottage cheese) is sure to wow even the meat loving friends out there.